A La Carte

Indian spiced tomato soup made with tomatoes and herbs.

Mildly curried chicken soup made with garlic, ginger, and fresh herbs.

Spiced Indian prawn soup seasoned with garlic, ginger, and coriander.

Deep-fried pastry filled with vegetables and Indian spices.

Crispy fried pastry filled with spiced chicken and onions.

Deep-fried vegetables in a chickpea flour coating.

Homemade paneer cheese deep-fried in spiced chickpea flour coating.

Juicy chicken pieces deep-fried in spicy chickpea flour.

Fried king prawns in a spicy chickpea flour crust / Spiced prawns deep-fried in crispy chickpea flour.

Mozzarella, potato and paneer, rolled and deep-fried.

Crispy papad topped with onion, tomato, and spiced mozzarella cheese.

Juicy chicken pieces marinated in yogurt and spices, grilled in a traditional tandoor oven.

Chicken pieces marinated in yogurt, garlic and spices, grilled in the tandoor oven.

Chicken pieces marinated in yogurt, cashew paste and herbs, grilled in the tandoor oven.

Prawns marinated in yogurt, garlic, lemon, and tandoori spices, grilled in the tandoor oven.

Tender lamb tenderloin marinated in yogurt and spices, grilled in the tandoor oven.

Royal mix of lamb tenderloin, chicken pieces, and prawns, marinated and grilled to perfection in the tandoor oven.

Tandoor-grilled chicken in a rich cashew and tomato-cream sauce, flavored with butter and mild spices.

Mild chicken dish in a creamy, cashew and curry sauce, finished with coconut flakes.

Chicken in cashew and curry sauce spiced with tomato and bell pepper.

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Traditional Indian chicken curry made with the house spice blend in a tomato-based sauce.

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Chicken cooked in a spinach and spice blend, a rich and nutritious classic.

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Tandoori chicken served in a creamy tomato-onion sauce.

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Spicy Goan-style chicken curry served in tomato-onion sauce.

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Chicken with bell pepper in a tomato-onion sauce, seasoned with chili and herbs.

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Mild lamb dish in a creamy almond, cashew and curry sauce, finished with coconut flakes.

Lamb cooked in a sweet and mildly spiced cream sauce, enriched with dried fruits and Kashmiri herbs.

Lamb in mild cashew sauce spiced with coconut.

Lamb served in a creamy tomato-onion sauce.

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Lamb cooked in spinach and spices — a wholesome and comforting North Indian classic.

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Lamb served in a creamy tomato-onion sauce spiced with bell pepper.

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Spicy Goan-style lamb curry served in tomato-onion sauce.

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Mild beef dish in a creamy almond, cashew and curry sauce, finished with coconut flakes.

Beef curry made with the house spice blend in a tomato-based sauce.

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Beef served in a creamy tomato-onion sauce spiced with bell pepper.

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Homemade cottage cheese in a creamy cashew nut sauce, rich and aromatic.

Homemade cottage cheese cooked in mild tomato and coconut spiced sauce.

Fried paneer-potato dumplings in a creamy coconut sauce.

Homemade cottage cheese in a tomato and onion sauce, flavored with butter and herbs.

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Homemade cottage cheese in a spinach sauce, a rich and nutritious classic.

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Homemade cottage cheese stir-fried with bell peppers, onions, and tomatoes, seasoned with Indian spices.

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Fresh mushrooms and peas in a spiced masala sauce.

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Mixed vegetables and paneer in a spicy tomato-based sauce.

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Stir-fried potatoes and cauliflower with Indian spices.

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Fried potatoes and eggplant in tomato and onion sauce.

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Roasted and spiced eggplant in tomato and onion sauce.

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Lentils prepared according to Punjabi tradition, medium-spiced in a masala sauce.

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Chickpeas in a spicy tomato-onion sauce.

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Mixed vegetables stir-fried in a bell pepper, onion, and tomato sauce, seasoned with chili and herbs.

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Salmon fillet made with the house spice blend in a tomato-based sauce.

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Salmon fillet cooked in a sweet and mildly spiced cream sauce, enriched with dried fruits and Kashmiri herbs.

Spicy and aromatic fish curry made with Madras spice blend.

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Prawns in a mild creamy almond and cashew-based sauce.

Prawns stir-fried with bell peppers, onions, and tomatoes, seasoned with Indian spices.

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Prawn curry made with the house spice blend in a tomato-based sauce.

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Spicy basmati rice mixed with vegetables enriched with dried fruits.

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Traditional Indian basmati rice dish with spiced chicken and herbs enriched with dried fruits.

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Basmati rice cooked with large prawns and Indian spices enriched with dried fruits.

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Spiced lamb and basmati rice cooked dish enriched with dried fruits.

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Spiced beef and basmati rice cooked dish enriched with dried fruits.

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Sweet and mild chicken cooked in tomato-butter sauce.

Sweet and mild chicken cooked in mango sauce.

Creamy and mild chicken curry with nutty flavors.

Creamy bell pepper and chicken served with French fries.

Tender yogurt spiced chicken pieces cooked in tandoor oven.

5 pieces of chicken nuggets with French fries, and mayonnaise dip.

Soft Indian bread baked in a tandoor oven.

Tandoor-baked naan flavored with garlic.

Soft naan stuffed with butter, baked in the tandoor oven.

Stuffed cheesy naan, baked in the tandoor oven.

Flatbread stuffed with spiced mashed potatoes, pan-fried with butter.

Punjabi-style stuffed bread with potato, onion, and herbs, served with butter.

Yogurt sauce with cucumber and mild spices.

Pickled spiced onions in traditional Indian style.

Fresh salad with cucumber, tomato, lettuce, and onion.

Sweet and creamy mango dessert, house specialty

Traditional Indian pistachio-coconut ice cream, rich and exotic.

Warm milk-solid dumpling soaked in sugar syrup, a classic Indian treat.

Vanilla / Chocolate / Mango / Vanilla / Chocolate / Mango

Indian-style brewed coffee or chai tea.

Iced coffee with caramel or chocolate syrup.